Justin, our server, made it a great experience! I am always torn between the Chilean Sea Bass and the Seared Georges Bank Scallops. Great food, good drinks, excellent service (thanks Jason!!). EVEN Hotel Pittsburgh Downtown, an IHG Hotel, Embassy Suites by Hilton Pittsburgh Downtown, August Wilson Center For African American History. Not sure yet? Matthew invited my husband and me back and we had a 'do-over.' But not before trying the crab cakes. Excellet food. Expensive but worth it. So well presented and if you like lemon its outstanding. We would definitely come back for another special meal! The restaurants culinary style is classic American with a touch of modern Asian, with signature items including Chilean Sea Bass Steamed Hong Kong Style, Parmesan Sole,and Crab Fried Rice. Careers. The color-changing Hope Diamond is made with Grey Goose, Butterfly Pea Flower Tea and a diamond ice cube. I'd return if in Pittsburgh again. This is my number one favorite restaurantin Pittsburgh. --Chilean Sea Bass: my wife fell is love with this fish and preparation. Waiter was indifferent to our wait. They fixed it and did do quickly, but why chefs feel the need to bury everything in parsley is beyond me. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines. The service was outstanding! If you dont love this dessert then just go home. I did visit the restroom and was happy to see its a LOT cleaner than the Tysons location (Ive been to Tysons sooooo many times and they have disgusting restrooms that they dont keep up with through dinner service) though, I noticed that upon the second trip in the restroom there was no more hand towels, so Im not sure how they expected guests to wash their hands. The other half of the restaurant is set up more like a wine bar, with live music at night. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. One grand design. Ist class all round. Description: Eddie V's Prime Seafood brings an experience filled with Seafood, Steaks and Rhythm, with a menu emphasis on top of the catch prime seafood creations, USDA prime beef and chops, and fresh oyster bar selections. I was trying to save room for the steak, but I ended up eating the whole thing, and its not a small crab cake either. Of course we dine at other restaurants; however, we ALWAYS compare other places to Eddie Vs. Eddie V's was just about perfection from the moment we walked in to the moment we left. A two-story wine kiosk made entirely of glass holds nearly 4,000 bottles pouring a vast variety of champagne, as well as a Wine Spectator-recognized wine list of more than 300 acclaimed labels. Since the very first night that Eddie Vs opened their doors up in Pittsburgh, my husband and I have chosen Eddie Vs as our go-to restaurant for all special occasions and any upper-end dining. assisting me with reservations, as well as valet parking my car when we arrived. While the crab fried rice was very rich, it was swimming in butter and probably not the most appropriate accompaniment to the rest of the food which was also very rich (should have picked a vegetable). This experience we nice, far from the best and what Ive grown accustomed to, especially from my local EVs in Tysons Corner, VA. My complaint? It was wonderful!! I would highly recommend trying this place. The steak tartare and ribeye were excellent. Don't act sophisticated and snobby if you won't enforce your policy across the board. Our guests praise the restaurant and the helpful staff in "I loved staying at this historic property. Eddie V's - Pittsburgh does offer gift cards which you can purchase here. Food and service outstanding! Particular shout out to our host, Carrie Campbell, who was fantastic. I got there around 6:25PM and the bar was about full, I sat down, but seemed to wait about 10 mins before one of the 2 bartenders acknowledged me. Could not hear a conversation across the table. And don't get me started on the food! Food,Service, and restaurant are all fantastic. Known for its contemporary take on the classic steakhouse aesthetic, Eddie Vs Prime Seafood has been the go-to restaurant for foodies who enjoy a modern approach to a Jazz Age haute speakeasy. The alluring V Lounge spans the bottom floor, offering a sophisticated space for guests to unwind against a backdrop of live music performances by locally acclaimed musicians on select nights. Highly recommended. OpenTable is part of Booking Holdings, the world leader in online travel and related services. So you actually have no idea what you're getting. 501 Grant St Suite 100, Pittsburgh, PA 15219 +1 412-391-1714 Website Menu. Whats not to love about Eddie Vs - Delicious food, fantastic service and great music! Fabrication of the wine cellar took three weeks to custom build, and two full days of installation, but the results are stunning. Richard and I talked for a little while about the whole new idea of being open on Thanksgiving. We decided to try the bananas foster for dessert and it was just yummy. Surprising for a chain restaurant, Eddie V is easily the best of the 3, with outstanding cuisine and perfect service. Obviously, two bottles is great for business but not the customer. in Pittsburgh. Phone: 412-391-1714. We celebrated my mothers 70th birthday and the experience was beautiful at Eddie vs! With the construction at 100 Las Olas entering its final phases, hard hat tours are now available for homebuyers to preview the dramatic city views from four unique floorplans. Prices and availability subject to change. Culinary genius isnt the only draw. We were able to hold a normal conversation. Enter your email address to subscribe and receive notifications of new posts by email. Had a fabulous time, the service was excellent and the food was delicious. The entire restaurant staff wished us a happier anniversary. Always recommend him !! They even gave us dessert and champagne, which was super sweet!We will definitely return.More, After enjoying the complimentary warm bread served with cinnamon sugar butter, three of us shared: 2 steak tartare mixed table side, a lobster bisque, 2 rare 22-oz bone-in ribeye, one with a blue cheese crust (appreciated the steaks sliced up for easy sharing), crab friedrice, a banana Foster cake flamb table side, served with whipped cream and butter pecan ice cream. So, recently Ive been spending a lot of time in Pittsburgh and decided to visit this location, after already trying Dardens second topjoint, Capital Grille. Vanilla ice cream with chocolate cake just oozing with warm melting chocolate on the inside, and big enough for two. ), it was a nice accompaniment to the stuffed shrimp entre I got. The alternative composition of Eddie Vs echoes 100 Las Olas striking architectural design. Noise, terrible.More, Eddie V's is possibly the best restaurant in the Denver area right now. Andrews_Gutierrez. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. They made a really nice chicken dish for her. Our sever Justin Perra was spot on with service. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Andrews_Gutierrez. Save. Featured in. The charismatic vibe draws its customers in, and it adds an extra touch of elegance and relaxation while dining. The crab fried rice was some of the BEST Ive ever had from an EVs (and, BTW, Eddie Vis makes the BEST fried rice, I ALWAYS get this! It represents everything that 100 Las Olas is comfortable, entertaining and lively.. 257 Reviews. Boasting over 15,000 bottles, these custom wine cellars demanded experts not only wine cellar design but also refrigeration engineering. Scallops, sea bassand steaks were super. My visit here was decent, but when visiting a place like this, were paying not only for excellent quality food, but service and an environment to match. 5,358 were here. The entre was decent Probably the most disappointing of the options I tried this evening. She never asked me where I wanted to sit. Noise, terrible. Flashcards. Absolutely perfect, tender, juicy with a full robust flavor. My oysters were delicious, with the addition of horseradish to the vinegarette a nice touch, and my striploin steak was fantastic! The dining room was buzzing and we could hear the trio in the bar area. The service by Mia was excellent, and music by the Grace Elliot trio was superb. Amazing experience for our anniversary! They allowed me to take photo of it. Our favorite spot in Pittsburgh. He was delightful.. with recommendations on the menu! The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines. Food fantastic, lobster tacos are a must have. What do you want to do first? The restaurants award-wining wine list, which has been recognized byWine Spectator,has more than 300 wines curated by Eddie Vs very own Advanced Sommelier. The service was 5 Star all the way. more. So happy to have Eddie Vs in Pgh!! $32 for Cakebread chardonnay by the glass. From the time we arrive, we are always treated as though we were the only guests. Phone: 412.281.7711 Toll Free: 877.568.3744. 79 boulevard Marius Vivier Merle, Lyon, Rhone, 69003. This restaurant is top notch in every way! With eight of us, we opted for the shellfish tower,which featured lobster, shrimp, oysters, and a few other items, all of which were perfectly prepared. Awesome atmosphere and everything was extremely clean. Claimed. Excellent craft cocktails, appetizers and main courses were very good. I will also be sure to recommend this restaurant to all of my friends. thank you all! . Follow Weekly Wine Journal on WordPress.com. 501 Grant St., Ste. My wife doesnt eat fish and not into steak much so we asked our server if they had chicken. Good atmosphere with live music in the bar area. He loved it! Does this restaurant offer table service? The exact address is 101 S Tryon St (near Essex). Quit being a cheapskate and get your a$$ here. In theV Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of soulful jazz and seductive lighting. The restaurant is set in a relaxed, elegant atmosphere accented with a palette of sultry earth tones occasionally interrupted by bold colored artwork and mixed wood . Almost all of the wine is only by the bottle. In addition, Eddie Vs serves critically acclaimed prime steaks, hand-carved daily by the in-house butcher. We've eaten here before and dressedappropriately as did the other patrons. About us. Get the app. Between the eight of us, we chose 7 different entrees and 4 or 5 of the side dishes, and again every single one was outstanding. Terrific service and a great attitude from Jimmy. --Tuna Tartare: absolutely fresh and delicious. There was live music provided by a couple of singers/musicians. Everyone agreed that this was a first class experience in every way. We had the lobster tacos, the bourbon-glazed salmon, andthe 36-ounce tomahawk steak (a special that night). Enjoy free WiFi, breakfast, and room service. The banana fosters and butter cake were phenomenal. Two of the five of us had the filet mignon entrees;; while the rest feasted on seafood. We always make a point to request either Mia or Morgan as our server, if theyre available. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Claimed. With almost 10,000 pounds of wine bottles and racking supported by the floor, it required the engineers to drill in micropile foundation for structural integrity. Back to my dining experience I have to say, that without a doubt the giant crab cake I had was the best I have ever had. We had seats close to the music and a special dessert made for my mother! Book now at Eddie V's - Fort Worth in Fort Worth, TX. We waited almost 2 hours for our entrees. So, thank you to Mia and everyone at Eddie Vs for making my birthday wonderful.More, I ate at 3 restaurants during a June 2022 visit to Pittsburgh: Monterrey Bay Fish Grotto, Eleven, and Eddie V. The Fish Grotto has good food and service and a magnificent view from high atop Mt. We all shared the crab fried rice. The best part of the meal was our server Justin who was genuinely happy to have new customers. Thanks so much! Culinary genius isn't the only draw. We had an awesome experience. [vc_wp_rss items=7 options=show_date title=More Fifth + Broadway News url=https://rutherdev.wpengine.com/tag/fifth-broadway/feed]. You haven't booked a hotel yet?!?! As the only for sale condominium in Downtown Fort Lauderdale, 100 Las Olas is offering 2- to 4- bedroom/2.5- to 4.5-bathroom residences from the mid $900,000s with floorplans ranging from 1,811 sq. . Everything was exceptional. Special table, special care and attention, and made us feel special. Dont forget Happy Hour, Sunday-Thursday, 4pm-630. The crab fried rice was some of the BEST Ive ever had from an EVs (and, BTW, Eddie Vis makes the BEST fried rice, I ALWAYS get this! Great food and great service! Eddie Vs Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Great place for a special event birthday party. On to the food The lobster bites are really good tender and battered perfectly, not too much batter and definitely not over-fried. Specialties: Eddie V's Prime Seafood brings an experience filled with Seafood, Steaks and Rhythm, with a menu emphasis on top of the catch prime seafood creations, USDA prime beef and chops, and fresh oyster bar selections. Everything was exceptional. Join us at Eddie V's and let the comfortably sophisticated environment, sparkling atmosphere and sounds of live jazz that fill the air set the tone for an unforgettable dining experience. Georges Bank Scallops: simply the best prepared scallops I've had in 10 years. We will be back. 100 Dallas - Fort Worth Restaurants to Love This Valentine's Day . The main dining room at Eddie V's Fort Lauderdale is a study in urban chic, dominated by a dramatic cascade of light from a center chandelier and more than 300 bottles of wine displayed behind a .

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